Philly Cheesesteak Bowl

Philly Cheesesteak Bowl Ingredients

• 2 green bell peppers - sliced

• 1 white onion - sliced

• 1 lb Wagyu Beef Boneless Center Cut Top Sirloin Steak

• 6 Provolone cheese slices

• 2 tbsp olive oil

• Salt and pepper

Directions

• Preheat oven 350F

• Preheat cast iron skillet to medium heat

• Sauté sliced onion and bell pepper in a pan with 2 tablespoons of olive oil

• Cover and let simmer until cooked down for about 12-15 minutes

• Cook salt and peppered steak for 6 minutes on each side in cast iron

• Remove steak from cast iron and thinly slice

• In a baking pan add sautéed vegetables, steak slices, and 6 provolone slices on top

• Place in oven for 5 minutes

• *** Sautéed mushrooms would also be a great addition

• Enjoy!