Chicken Bacon Ranch Jalapeño Popper Stuffed Zucchini Boats

Chicken Bacon Ranch Jalapeño Popper Stuffed Zucchini Boats Ingredients

• 8oz cream cheese

• 2 slices bacon - cooked and crumbled (I cook mine in the microwave for easy cleanup)

• 1 tablespoon ranch seasoning

• 1 fresh jalapeño - finely chopped

• 1 lb cooked and shredded chicken breast

• 4 zucchini’s- slice lengthwise & scrape out most of the middle leaving room for the filling

• Walden Farms Calorie Free Ranch Dressing

Directions

• Preheat oven to 400F

• Cook chicken for 20 minutes

• Mix cream cheese, bacon, jalapeño, ranch seasoning, shredded chicken

• Fill boats, then cook at 350F for 15 minutes

• Top with Walden farms calorie free ranch dressing

• Enjoy!