Sweet and Savory Apple, Squash, Sausage Casserole

Sweet and Savory Apple, Squash, Sausage Casserole Ingredients

• 1 lb Italian sausage

• 2 cups chopped fresh butternut squash cubes

• 2 cups diced honey crisp apple (1 apple)

• 1/4 cup died yellow onion chopped

• 1/2 cup fennel bulb chopped

• 2 tbsp sugar free maple syrup

• Dash of cinnamon (about 1/2 tsp)

• 1 cup Swiss & gruyere cheese blend

• 1/2 tsp marjoram

• 1/2 tsp sage

• 1 tbsp olive oil

Directions

• Preheat oven at 400F

• Coat diced butternut squash & diced apple with sugar free syrup and cinnamon, then bake for 25 minutes

• While squash and apple is baking, heat olive oil in skillet on medium heat

• Add Italian sausage and cook till browned

• Push to side of pan, and add fennel & onion

• Sauté on medium low heat till onion looks caramelized

• Add sage and marjoram, apples, and butternut squash

• Mix well

• Sprinkle cheese on top

• Enjoy!